Hawaiian Pizza Muffins

This muffin is very easy to make and good for lunch box or picnic or even for a kid’s party.

Ingredients:

2 cups flour
4 teaspoon baking powder
1 1/2 cups grated cheese
1 cup crushed pineapple
1/2 teaspoon salt
4 rashers lean rindless bacon, chopped
2 tablespoons chopped parsley
1/4 cup oil
1 egg
1 1/4 cups milk

Method:

Preheat oven to 180 degree celcius. Spray a tray of 12 muffins tins with a non stick spray.

Place all ingredients in a large bowl and gently mix to just combine. Don’t over mix or the muffins will be rather heavy and solid – light muffins need a light mixing.

Spoon into the sprayed muffin tins and bake for 25 – 30 minutes until puffed up and golden brown.

Cool for 5 minutes in the tins then tip put to cool properly on a wire cake rack.

Makes: 12 – 16
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